Support and Training
The Local Culinary is the first-of-its-kind Virtual Restaurant + Ghost Kitchen franchise to hit the U.S. marketplace! Owned by professional chef Alp Franko, The Local Culinary brings over 50 delicious, unique brands to your restaurant's kitchen.
We are offering a ground floor franchise opportunity for people just like you — driven, motivated, inspired — to bring more brands to your kitchen with ease!
The Local Culinary provides neighborhoods with modern, chef-driven food delivery options inspired by global cuisine all through a convenient, deliver-only model. We offer 50 individual brands that can be ordered through UberEats, Postmates, GrubHub, or DoorDash.
Our ground floor opportunity is worth investing in and here’s why:
We want franchisees with restaurants that fit The Local Culinary standards:
Start with Training: Our comprehensive, professional training program starts your The Local Culinary journey off right, plus refresher courses each year!
Comprehensive Operational Support: Product ordering, customer service techniques, administrative procedures and more are all included in our ongoing operational support.
Proven Marketing Tactics: The Local Culinary provides marketing collateral and customizable designs.
Field Support: Our The Local Culinary Field Experts are here for the life of your franchise!
Exclusive Territory: Gain an exclusive territory of around 100,000 to 250,000 people!
Ready to make a positive impact on your restaurant’s revenue? Ready to make more money doing what you love day after day? The Local Culinary is for you. To get started, visit our site at TheLocalCulinary.com/franchise.