Support and Training
Souley Vegan prides itself on offering top quality ingredients while combining two food themes not often seen together, southern and vegan. Customers can choose from delicious finger foods like fried okra as well as popular lunch items like our Famous Southern Fried Tofu Burge. Souley Vegan furnishes all the necessities for an exclusive environment that creates an atmosphere of fun, love, culture, and happiness that is centered around the distinctive flavors of the south.
Aside from the unique menu, an important factor in analyzing the Souley Vegan concept is the service. Souley Vegan staff members make sure to represent the company as a professional and knowledgeable business where our guests may come to enjoy the atmosphere and delicious vegan food with exemplary service.
"I wanted to provide a place that welcomes everyone to come and enjoy the experience we provide that takes them away from the day to day stresses that life can sometimes present. Good music and good feelings that is centered around our Louisiana Creole style vegan food. This is not a trend for me, what I do is how I live and I love to make people happy, that's my joy."
When you join the Souley Vegan team as a franchise owner, you will receive outstanding support in a number of different exciting areas including:
When you join the Souley Vegan family, you will receive the following training:
When you join the Souley Vegan team, you have the choice to open a new startup business, or you can convert your current vegan eatery to be under the Souley Vegan umbrella. Souley Vegan will be granting its franchisees an exclusive territory. The territory will include a defined area and will generally be documented as a 50,000 population center or a 5-mile radius from the location. Territories will be mapped based on the individual market circumstances for each unit sold.
Types of qualifications recommended for potential franchise owners include:
Interested? Complete the contact form today to get started!