OWN A PIECE OF KANSAS CITY HISTORY WITH GREEDYMAN’S BAR B QUE & GRILL
Greedyman’s Bar B Que & Grill is bringing an exciting new opportunity to the restaurant franchise space. With a quick and impressive potential ROI and hands-on franchisee support, our proven system delivers fresh and delicious Famous Taste of Kansas City barbeque from brick and mortar locations as well as mobile food trucks. Known as the “fast food of barbeque”, our systems are efficient and streamlined, and our proprietary smoking method is easy to learn and far less complicated than our competition.
Founder Steven J. Dawkins is known in the barbeque world as “Greedy”. He was born and raised in Kansas City, Missouri where his love for barbeque was ignited by the expertise of a local pitmaster at just 13 years old. Steven eventually started his first barbeque business selling dinners out of his backyard and created his signature sauce and juices to complement his smoked meat creations. From there he built a mobile food truck that he quickly outgrew, which forced him to open the first Greedyman’s Bar B Que & Grill Restaurant. After 5 years of serving delicious barbeque in Kansas City, Steven moved to Atlanta, Georgia to take his brand to the next level. Greedyman’s Bar B Que & Grill is now launching its franchise program under the ownership and management of Steven Dawkins and Rae’Kheal Dawkins. The team is committed to using the highest quality and freshest ingredients in the unique preparation of its soulful barbeque dishes.
FAST FOOD OF BAR B QUE
The Greedyman’s Bar B Que & Grill concept is designed to offer mouthwatering barbeque that is both fast and fresh. The quick service experience allows customers to order high-quality barbeque in a convenient and friendly atmosphere and at affordable prices.
The Greedyman’s Bar B Que & Grill models are operationally simple and run smoothly with a reasonable number of employees and a very reasonable workload for an owner/operator.
Efficient and Streamlined
Through our experience, we have developed a proven system and process. Our menu is simple and delicious, and expertly crafted to maximize profitability on every item sold.
What sets Greedyman’s Bar B Que & Grill above our competition, aside from the delicious proprietary recipes and operational procedures, is that the franchise concept offers multiple great business models (fixed and mobile) to potential investors who want to invest in a foodservice operation.
Poised for Success
Coupled with Greedyman’s Bar B Que & Grill’s high standards of customer service and clever management, this concept is poised for success by delivering a fresh and new, yet recognizable, product for the restaurant marketplace.
We Know What We’re Doing
Founder Steven Dawkins has grown up around the unique flavors and aromas of Kansas City barbeque, and has taken that experience and turned it into a successful, efficient, proven restaurant system.
Strong Potential ROI
Greedyman’s Bar B Que & Grill is an affordable step into the food industry with our streamlined process and consistent delivery of quality.
ARE YOU A GOOD FIT FOR GREEDYMAN’S BAR B QUE & GRILL?
We are seeking franchisees who have the following qualities to join our team:
- Incredible Work Ethic, Discipline, and Integrity
- Strong Guest Service Skills
- Understanding of Cost Management
- Leadership Mentality
YOUR SUCCESS IS OUR SUCCESS
We provide the knowledge, experience, and equipment to make each Greedyman’s Bar B Que & Grill a profitable business, along with continuous training and support, proprietary recipes and site selection assistance.
An extensive dual-phase initial training program will help set up our franchise partners with all the knowledge they need to run a Greedyman’s Bar B Que & Grill.
We will provide ongoing training and support in many areas, including unit operations, maintenance, customer-service techniques, product ordering, pricing guidelines, and administrative procedures.
We will help you leverage our professional and consistent brand. We will coordinate development of advertising materials and strategies, consumer marketing plans, and materials.
Ongoing Business Development Support
We will provide our continued research methods and techniques to enhance unit-level profitability.
BRICK AND MORTAR LOCATION:
Franchise Fee: $30,000
Est. Min. Initial Investment: $116,800 (with franchise fee)
Royalty Fee: 6% of Gross Sales
FOOD TRUCK OPERATION:
Franchise Fee: $25,000
Est. Min. Initial Investment: $106,200 (with franchise fee)
Royalty Fee: 6% of Gross Sales
ARE YOU READY TO JOIN GREEDYMAN’S BAR B QUE & GRILL “FAMOUS TASTE OF KANSAS CITY” NEW TREND OF BEING THE “FAST FOOD OF BAR B QUE?”
Take the next step in becoming a part of the Greedyman’s Bar B Que & Grill team.
To get started, please fill out the franchise form or visit our website greedymansbbqfranchise.com